California-Grown Products.
Carefully Managed Farmlands.
Pomona Farming grows high-quality nut crops across California’s Central Valley, one of the world’s most productive agricultural regions. Our orchards are managed with the care, experience and operational discipline needed to produce consistent, reliable crops for today’s food and ingredient markets.
From planting and field management to harvest timing and long-term land stewardship, Pomona Farming brings a thoughtful, people-first approach to every acre.
Our California Grown Staples
Pomona Farming produces premium tree nuts grown in California’s fertile
soils and ideal growing conditions. Each crop reflects our commitment to
quality, consistency and responsible agricultural management.
Almonds
Versatile, nutrient-rich and widely used across food markets, almonds are one of Pomona Farming’s primary crops. Our almonds support a range of uses, including snacking, baking, food manufacturing and ingredient production.
Harvest: July-September
Walnuts
Walnuts are part of Pomona Farming’s California-grown crop mix, supporting our broader commitment to producing wholesome nut products with care and consistency.
Harvest: September–November
Pistachios
Known for their bold flavor, vibrant color and strong market demand, pistachios are an important part of Pomona Farming’s crop portfolio. Our team manages each orchard with attention to timing, quality and long-term performance.
Harvest: Late August-October
Where We Grow
Pomona Farming’s orchards are located throughout California, where rich soils, favorable climate conditions and experienced agricultural teams support high-quality crop production.
Our work is rooted in the land, but it is carried forward by people. Across our farmlands, Pomona Farming teams apply practical knowledge, careful planning and responsive execution to support crop quality and long-term productivity.